Vegetable Lo-Mein (The 30 Minute Vegan's Taste of the East, 122)
Kale
Chinese Quick Pickled Radish Salad with Garlic (Food.com)
Sunday, May 15, 2011
Vegetable Lo-Mein, Kale and Radish Salad
Thursday, May 12, 2011
Meal Plan: May 13 - May 19
Sunday, May 8, 2011
Kale and Sweet Potatoes
Kale and Sweet Potatoes (1,000 Vegan Recipes, 370) with a few changes over leftover brown rice and oven roasted corn on the side.
Hubby added chickpeas and his 3C spices (Curry, Coriander and Cumin). There was so much broth left over, he decided to strain out the veggies and beans, and use a little cornstarch to make a sauce with it!
It was so yummy!
Friday, May 6, 2011
Meal Plan: May 6 - May 12
Oven Roasted Corn On the Cob
Salad Mix
Garlic Bread
Brooklyn Deli Macaroni Salad (Veganomicon, 91-92)
Roasted Leek
White Rice
Sugar Snap Peas
CSA: 1st week
Our first week of the CSA!
This week our portion is leeks, kale and dill (not pictured). Since it is the first week, the portion is small, but we were told that it will increase as the season progresses. Our pick-up day is Thursday and we are extremely excited! It will be a fun challenge to create meal plans each week that revolve around our CSA portions!
Our local CSA is Green Branch Farm. (The only negative is that are a full featured farm with dairy and meat portions as well. However, since we don't have vegan-only CSA locally, I will have to ignore that part...)
Saturday, April 30, 2011
Nacho Taco Salad
From Vegan on the Cheap, 94
This is one of our favorite meals! True it's a guilty pleasure, but it's fast and cheap. Perfect way to end a bad day! LOL!
Sunday, April 24, 2011
Saturday, April 23, 2011
Quinoa Salad with Roasted Asparagus and roasted carrots
Quinoa Salad with Roasted Asparagus (Quick-Fix Vegetarian, 68)
and roasted carrots
Wednesday, April 20, 2011
Pizza Night
Tuesday, April 19, 2011
Sweet-and-sour Cabbage and Bread Stew
My husband and I love this stew! It's cheap, easy to make and a great way to use up stale bread.
Monday, April 18, 2011
Meal Plan: April 18-24
Leftovers
Saturday, April 16, 2011
Black Bean and Rice Salad with Roasted Red Pepper and Corn with grilled squash
Black Bean and Rice Salad with Roasted Red Pepper and Corn with grilled squash, a photo by Woobabys on Flickr.
The recipe for Black Bean and Rice Salad with Roasted Red Pepper and Corn is in Quick-Fix Vegetarian, page 63.
I would definitely recommend this rice salad. (Though I didn't like the salsa Hubby put on his!) I love the combination of beans and rice together, it's so basic and yet satisfying. We used tons of cilantro (it's like catnip to me) and fresh corn cut from the cob! Yummy! It was also great the next day for leftovers.
Quick-Fix Vegetarian looks to be a great cookbook. This is the first recipe that I've tried, but I have quite a few recipes that I notated to make later. I'm always on the lookout for quick and easy recipes. Hubby and I don't have a lot of time on work nights to make dinner and since we avoid most processed foods, it can be quite a challenge for us!
Friday, April 15, 2011
Mac & Shews
Thursday, April 14, 2011
Burger Night
Monday, April 11, 2011
Meal Plan: April 11-17
Leftovers
TUESDAY
Mac & Shrews with steammed broccoli
Kale
WEDNESDAY
Pizza Night!
THURSDAY
Black Bean Oatmeal Burgers
Oven roasted corn on the cob
Smiley faces
SATURDAY
Black Bean and Rice Salad with Roasted Red Pepper and Corn (Quick-Fix Vegetarian, 63)
Grilled squash and zuchini & onions
SUNDAY
Roller Derby Night!